Carmine's Steak House
20 South 4th St. | St. Louis, MO 63103 | 314.241.1631

Dinner Menu


Printable Menus

Click below for a copy of our Printable Menu

Dinner Menu

Appetizers


Steakhouse Skins
Provolone, Cheddar, Prosciutto Ham and Scallions 14.00
Our Toasted Ravioli
Lombardo's Housemade Colossal Meat Filled Ravioli 13.00

Strip Steak Nachos
Cheddar, Pepperjack, Tomatoes and Scallions over Flour Tortillas, Served with Smoked Salsa and Sour Cream 18.00

Lobster Bites
Served with a Sweet Butter Cream 20.00

Pan Seared Candied Scallops
Over Carmelized Onions 18.00

Frog Legs
Sauteed in Garlic Butter 16.75

Oysters Romanoff
Blue Point Oysters on the Half Shell, Topped with Vodka Horseradish Mousse, and Caviar 18.00

Lemon Peppered Fried Shrimp
Served with Garlic Asiago Dipping Sauce 16.75

Shrimp Cocktail
Served with Cocktail Sauce 16.00

Crab Cakes
Twin Cakes Topped with Roasted Red Pepper Chipotle Aioli 18.00


Insalata


Carmine's House Salad
Mixed Greens, Tomato, Olives, Artichoke Hearts, Onion, Cucumber, Provolone Cheese. Choice of Dressing
Small House Salad 7.00
Large House Salad 9.00

Caesar Salad
Romaine Lettuce, Croutons, and Shaved Asiago Cheese, tossed in Our own Caesar Dressing
Small Caesar Salad 7.00
Large Caesar Salad 9.00
Iceberg Lettuce Wedge Salad
Bacon, Diced Tomato and Gorgonzola Cheese Choice of Dressing 9.00

Dressings:
Caesar, Italian, Ranch, Gorgonzola, Honey Dijon, Balsamic Vinaigrette
Gorgonzola Crumbles 1.50

Add Grilled Beef, Chicken or Buffalo Chicken to any salad for additional 10.00

Entrees

All Entrees accompanied with side dish
Chicken Gorgonzola
Boneless Breast of Chicken, Breaded and Charbroiled. Topped with a Gorgonzola Cheese and White Wine Sauce with Mushrooms 26.00

Chicken Modega
Boneless Breast of Chicken, Breaded and Charbroiled. Topped with a Provolone Cheese and White Wine Lemon Prosciutto Mushroom Sauce 26.00

Vegetable Plate
Seasoned Vegetables, Tossed with Risotto or Penne with a Spicy Tomato Basil Sauce, Striped with a Balsamic Drizzle 22.00

Gluten Free
Please ask about our Gluten Free choices

Fresh Fish of the Day
Market Price

Jumbo Stuffed Shrimp Scampi
Filled with Lump Crab Meat, Topped with Italian Bread Crumbs. Served with Drawn Garlic Butter. Market Price

Spinaci Scallops
Over Shitake Mushrooms, Apples, Spinach and Bacon, Striped with Balsamic Syrup, Topped with a hint of Gorgonzola Cheese 30.00

South African Lobster Tails
Market Price

Steaks

All Entrees accompanied with side dish All of our beef is aged, hand cut and served with Carmine's Steak Butter
Not responsible for well done steaks




Filet Mignon, 8 ounce
Cut from the Center of the Tenderloin Market Price

Filet Mignon, 10 ounce
A Hearty Cut from the Center of the Tenderloin Market Price

Filet Carmine
8 ounce Filet Mignon on a bed of Brie Cheese and Puff Pastry, topped with a Raspberry Demi Glace and Jumbo Lump Crab Meat. Market Price

Filet Gorgonzola
8-ounce Charbroiled Tenderloin in a Gorgonzola White Wine Sauce with Green Peppercorns and Shallots Market Price

Prime NY Strip, 14 ounce
Cut from the Center of the Loin Market Price

Prime NY Strip, 16 ounce
One pound cut from the Center of the Loin Market Price

Certified Hereford Porterhouse, 24 ounce
The Best of Both Worlds - Tenderloin and Strip Loin Married by the Bone Market Price

Certified Hereford Bone-In Ribeye, 20 ounce
The Most Marbling of All Cuts Giving it a Superb Flavor Market Price

Italian Pepperloin
8 ounce Tenderloin Rolled in Cracked Pepper with a Chianti Wine Sauce Market Price

Add Lobster Tail with Any Entree for Market Price


Additional Offerings
Sauteed Mushrooms and Onions 8.75
Steak Fries 8.75
Creamy House Mushroom Risotto 8.75
In-House-Made Onion Rings 9.75
Sauteed Spinach 9.00
Chef's Polenta Offering Priced Daily
Jumbo Stuffed Shrimp Scampi 10.00
Jumbo Lump Crab Meat 12.00
Bearnaise 3.75
Horseradish Sauce 3.75
Gorgonzola Crumbles 3.75
Gorgonzola Sauce 3.75
Pepperloin Sauce with Cracked Pepper 3.75
Au Poivre Sauce 3.75

Hours



Mon-Thur 4pm - 10pm
Friday & Saturday 4pm - 11pm
Sunday 4pm - 9pm


Location


Carmine's Steak House

20 South 4th Street
St. Louis, MO 63102

P: (314) 241-1631

E: CarminesSteakHouse@att.net


Our Other Locations



Click here for information about our other locations!


Lombardo's Restaurant


Lombardo's Trattoria


Angelo's Taverna

Copyright © Carmine's Steak House 2018